
S9E21: Grilled Rack of Lamb Dinner
S9E210.05/23/200925 min
At $20 a pound, rack of lamb had better be good. We show you how to make the most of this prime piece of meat, and reveal a foolproof version of the French casserole Vegetable Gratin. Recipes - Gas-Grilled Rack of Lamb with Garlic and Herbs Summer Vegetable Gratin - Charcoal-Grilled Rack of Lamb with Garlic and Herbs - Summer Vegetable Gratin with Roasted Peppers and Smoked Mozzarella Equipment Center - Broiler-Safe Gratin Dishes
Episode Ending
No ending yet
Comments
Please sign in to leave a comment
Cast & Crew
Cast

Bridget Lancaster
Self

Jack Bishop
Self

Julia Collin Davison
Self
Details
- Air Date
- 5/23/2009
- Runtime
- 25 min
- TMDB Rating
- 0.0/10