S16E11: A Roast for the Holidays
S16E110.03/12/201625 min
Test cook Bridget Lancaster demonstrates how to make the ultimate Fennel-Coriander Top Sirloin Roast. Next, equipment expert Adam Ried reviews carving boards in the Equipment Corner. Finally, test cook Julia Collin Davison uncovers the secrets to making the crispiest Duck Fat–Roasted Potatoes.
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Cast & Crew
Cast
Bridget Lancaster
Self
Jack Bishop
Self
Julia Collin Davison
Self
Details
- Air Date
- 3/12/2016
- Runtime
- 25 min
- TMDB Rating
- 0.0/10